Exotic and delicious! Our White Chocolate Infusion tea is china white tea infused with the goodness of smooth white chocolate. A delightful aroma and an amazing treat for desert or a soft afternoon. Try some with white crystal sugar.

Origin: Fujian, China

Ingredients: White tea, White Chocolate Chips

Steeping Guidelines:
Water: 185°F | Use 1 heaping soup spoon (2 gr.) per 6 oz. cup | Infusion Time: 2 minutes

Infusion tips:
Use COLD filtered or spring water, whenever possible
Don’t over boil water, Don't over steep tea
Remove leaves after recommended time (adjust to taste)
*Vary time according to taste, & remember that steeping tea leaves beyond 2 minutes does not contribute to flavor, only bitterness.
If you want a stronger taste, use more tea leaves instead of steeping for a longer time